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2. Cover with plastic wrap and leave for 30 minutes.
3. Stir-fry an egg until cooked, break it up, then pour in the shrimps and stir-fry until fragrant.
4. Let cool and add leeks to taste with a little salt.
5. Add a little MSG to the filling.
6. Add sesame oil and proper amount of cooked peanut oil and mix well.
7. Add a raw egg and mix well.
8, these raw materials can be made of two large 烀 cake, first half and good corn flour into the electric baking pan flat.
9. Press flat by hand to make the corn flour pancake thin and even.
10. Cover the pan and bake the cornflour pancake until it is half cooked.
11. Then remove the lid and pour in the filling.
12. Smooth the filling with a spoon.
13, with two thick wooden chopsticks or sticks can be placed on the baking pan as a support, in order to prevent the filling attached to the baking pan cover, be sure to make it suspended.
14. Then cover with a pan and bake until the bottom of the cake is golden brown and crispy.
15. Bake 烀 cake and take it out.
16, then use a knife to cut into several pieces of the code plate can be served.
material
1. Corn flour 100g
2. 50g flour
3. Drink enough water
4. Appropriate amount of cooking oil
5. Salt in moderation
6. Proper amount of leek, coriander and scallion
step
1. Mix the corn flour, flour and salt together, add some water and stir well to form a thick batter.
2. Wash and chop leek, coriander and scallion. Set aside.
3. Heat the electric baking pan, turn on the preheating function, and then apply a layer of cooking oil.
4. Spoon the batter into the electric baking pan and spread out into round pancakes.
5. Sprinkle a layer of leeks, coriander and chopped green onion on top of the pancake.
6. Wait for a period of time, when the edges turn golden, turn 烀 and fry. Turn over and then spread appropriate amount of leek, coriander, green onion.
7. Cook on both sides until golden brown.
The production process is not complicated, only need to pay attention to the temperature of the electric baking pan, as well as the consistency of the batter. Once you get good at it, making corn flour 烀 is very easy.
1. Corn flour 300g, soy flour 100g, baking soda (baking powder) 5g, water 350g.
2. Mix the above ingredients to form a thick paste.
3. Heat the electric baking pan, brush with a layer of vegetable oil, put some corn paste into the pan with a rice spoon, and let it be spread out into a round cake.
4. Cover and heat for 2 minutes, turn over and continue heating for 1.5 minutes until golden hard shell appears on the surface.
The above method is used to make the electric pancake corn cake with golden color and rich corn flavor.
Ingredients: 250g corn flour, 400g leek, 3 eggs (two fried and 1 raw mixed filling), appropriate amount of green onion, 30g shrimp skin, a little salt, appropriate amount of oil.
practice
1. Beat egg, add onion salt and stir fry until cooked
2, fried shrimp skin and egg mix reserve (when used and leek mix together, in advance of the leek will change color);
3, corn flour with cold water, water should be less, otherwise the cheese cooked 烀 cake will not crisp;
4. Mix egg, shrimp skin, leek and a raw egg together and set aside;
5. Put the corn flour into the electric baking pan, smooth it with your hand, press it thinly, cover it, bake it for 1 minute and put the filling on top;
6. After placing the filling, cover the baking pan for 1 minute, but open the cover and bake the corn flour pancake under the heat.
Because corn flour 烀 cake is simple and easy to obtain materials, it is more suitable for family kitchen production.
The use of electric baking pan is also very convenient, you can control the temperature and time, it is easier to grasp the effect of frying. Method: 1. Prepare ingredients: corn flour, oil, water, salt, scallion.
2. Blend the corn flour, water and salt into a paste.
3. Preheat the electric baking pan and put 1 tablespoon of oil into it.
4. Pour the mixture into the electric baking pan, spread it out flat, and sprinkle with green onion. 5. Wait until the bottom is golden brown, turn it over and fry for a while until both sides are cooked through. 6. According to your own taste, you can appropriately add egg liquid, meat floss and other ingredients for seasoning.