Calories: About 21 calories (per 100 grams), not very high; Main ingredient
Fence beans 700 grams,
Leek in moderation,
ingredients
The right amount of salt,
The right amount of MSG,
Practice step
Step 1\/ Fence bean Remove sinews and wash them. standby
Step 2: Wash the leeks and cut them into sections.
Step 3\/ Heat the oil in a wok to 6. Saute the beans over medium heat until they are cooked and soft. Add salt to taste halfway, put a little MSG when the fence beans are cooked and soft;
Step 4 Add the leeks, turn off the heat, turn off the heat. Turn it over 2 times and cook the leek with the bean heat.